It's almost time! Book your New Year's Eve restaurant

It's almost time! Book your New Year's Eve restaurant

Published on in Gastronomy in Paris

You still have a few days left before its time to say goodbye to 2017. Not sure how to celebrate the arrival of 2018? Hotel Vice Versa suggests a few restaurants that are certain to delight you on December 31 - dream settings where you can enjoy delicious, refined dishes in a festive atmosphere.

 

The Café du Commerce

This large, three-storey brewery is famous for traditional-style dishes made with local produce and it's ideal for New Year's Eve. An upgraded menu filled with seasonal ingredients has been created especially for the occasion – discover home-made highlights like Scottish salmon, lamb mouse, grilled suckling pig and the many cleverly prepared dishes that have earned the restaurant its reputation.

 

Axuria

Tempted by tasty French cuisine with a Basque influence made from luxury products? Axuria is sure to meet your requirements. Created by Chef Oliver Amestoy, your festive menu includes some of the dishes that were such a great success last year. Generous portions served in a contemporary setting and décor that features natural materials in soft tones.

 

The Gastroquet

This nice restaurant isn't far from the ring road and the words authenticity, generosity and conviviality only begin to describe it. A genuine Parisian institution, Le Gastroquet offers Bistro gastronomy - a French cuisine that blends tradition and modernity. The typical bistro-style setting is just right for a celebratory evening and New Year's Eve is a chance to savour a prestigious menu where truffle, lobster and foie gras reveal their refined notes - accompanied by a chorus of sparkling champagne bubbles, of course!