Fun for foodies; the Pastry Fair and a themed room
Published on in Fair and trade show
Your Vice Versa Hotel celebrates transgressions large and small through the bold and mischievous decor designed by Chantal Thomass. To mark the occasion of the Salon de la Patisserie, which will be held in June, we offer a stay on the theme of gluttony in one of our rooms corresponding to this tastiest of the sins.
Your rendezvous with delights; the Pastry Fair
A few steps from your Vice Versa Hotel, the Porte de Versailles Exhibition Centre welcomes from June 14th to 17th a huge trade fair celebrating the art of the pastry chef; the Salon de la Pâtisserie. In a 6,000 m² exhibition space, some two hundred exhibitors, seven sections, two professional competitions, two amateur competitions, various demonstrations and tastings hosted by the big names in French pastry and a hundred master classes will keep you entertained and tempted during these four tasty days. You can look forward to sections dealing with raw ingredients, pâtissier art, the French touch, workshops and more.
Your room of gluttony
To complement your delicious visit to the Salon de la Pâtisserie, opt for a room at the Vice Versa Hotel aptly decorated on the theme of gluttony. For us, sins provide the inspiration for creating playful and refined ambiances. In your room of gluttony, with its bright colours evocative of bonbons and berlingots, the round bed suggests a gâteau adorned with macaron cushions and the chairs are inspired by ice cream cones. Give in to your strongest temptation!
When making a reservation at the Vice Versa Hotel, specify which thematic room you prefer, and we will reserve it for you. And double the pleasure by timing your break to catch the Salon de la Pâtisserie. By booking your admission passes online, you’ll save time that you can devote to that most delicious of sins; gluttony!
Hotel Vice Versa, a 4-start boutique hotel in the heart of Paris 15th